Oven Fried BBQ Chip Dust Wings
ingredients
- 1 pack Mauro Provisions BBQ Chip Dusted Chicken Wings
- 1 tablespoon Corn Starch
Included Mauro Provisions Products
Recipe Tags
Directions
- Preheat oven to 250° F with oven rack at lower/middle position.
- Place a wire rack on a large sheet pan and spray rack with non-stick cooking spray.
- Remove BCD Wings from the packaging and put into large bowl.
- Sprinkle with corn starch and toss until evenly coated. This will make the wings EXTRA crispy.
- Place wings on the wire-rack-lined sheet pan and place in 250° F oven for 20 minutes for first round of cooking.
- After 20 minutes, INCREASE OVEN TEMPERATURE to 425° F and bake for another 20-30 minutes or until golden brown and crispy, rotating sheet pan half-way through.
- Take out, let cool for as long as you can stand it, and then dig in!
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